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Cooking Today
#1
We have a thankgiving tonight with our church community group and I am on meat duty. The menu will be a Tri Tip, Small Pork loin and a decent sized pheasant from last season. I will take some pics and post before during and after
JH


www.socalhuntfish.com


"remember be quick but don't hurry." WHG
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#2
Sound good. Looking forward to the pics..... Tongue
Eat what you kill !
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#3

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#4
cant wait to see
Let God lead the way!
Give a man a fish he eats for one day, teach him to fish he eats forever!
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#5
    here it was per cooking. Never got a pic after. It was eaten quick
JH


www.socalhuntfish.com


"remember be quick but don't hurry." WHG
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#6
Mmmmmmmmmm...... I LOVE BACON..... Big Grin
Eat what you kill !
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#7
Talkin about a hardy meal lol! Looks filling! Lol

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#8
nice, wish i would of or could have been there for that one
Let God lead the way!
Give a man a fish he eats for one day, teach him to fish he eats forever!
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