Offishial Business Outdoors

Pork Shoulder Roast in the crock pot.
onion, bell pepper, seasonings and a little chicken broth. By the way this is not your normal crock pot is twice the size of any normal ones.
set the temp at 250 and wait for 8 hours or less...
This is the one of the pigs we harvested over the weekend, just and FYI.

That look good, can you shoot me a pig next time you go.....

damn.....i loves me some port roast!

I bet that smell in the house was amazing all day

it still is this morning it was very tasty going to eat more today...

Nice. I think I'm going to brine mine and smoke for a day

yummy. stop by if your near here grab a bite.